Pudina Paneer Fry – DHABA FAST STARTER RECIPE | CookingShooking

Friends, today let’s make Pudina Paneer Fry which is a Dhaba Style Starter Recipe 🙂

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Ingredients:
Paneer – 300g
Oil – 2 tbsp
Garlic – 6-7 cloves
Green Chili – 4 slit
Capsicum – 1 cut diagonally
Pudina Leafs – 1 bowl
Coriander Leaf – 2-3 tbsp
Salt – 1 tsp
Black Pepper – 1/2 tsp
Garam Masala – 1/2 tsp
Haldi Powder – 1/2 tsp
Red Chilli Powder – 1 tsp
Chat Masala – 1 tsp
Lemon Juice – 1 tsp

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Measuring Cup & Spoon Set – https://amzn.to/2KZBVpq
Kitchen Weight Scale – https://amzn.to/2ug3G65
Instant Yeast – https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – https://amzn.to/2KZSkdn (small pack)
Pizza Screen – https://amzn.to/2m4zpn6 (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – https://amzn.to/2MZFGvC
Good NonStick Pan – https://amzn.to/2zl0hsa
Whipping Cream – https://amzn.to/2ugPB8m
Oven For Baking – https://amzn.to/2udP3A5 (28liter is good enough)
Microwave – https://amzn.to/2ubhHmn (not good)

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