Noodles Lasagna Recipe in a Pan – Vegetable Lasagne without oven from Scratch – CookingShooking

In this video, we will make Noodles Lasagna, which is an easier version of the popular Vegetable Lasagna Recipe, made with Noodles, without oven.

Veeba Pizza Sauce – https://amzn.to/2NF5lKU

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How to make Lasagna – Ingredients:
Water – 1.5 liter
Cover and boil
Add salt – 1 tsp
Noodles – 1 packet / 180g hakka

Oil – 1 tbsp
Garlic – 2 tbsp
Chilli Garlic Sauce – 2 tbsp (I used Sriracha)
Onion – 2 diced
Carrot – 1 diced
Salt – as per taste
Beans – 6-7
Corn – ¼ cup
Capsicum – 1 smalll diced
Veeba Pasta n Pizza Sauce – 2-3 Tbsp
Pepper – ½ tsp
Coriander – 2 tbsp for freshness.
Water – ¼ cup to make it saucy
Cheese – 1 cup
Oil – 1 tsp
Fresh Herbs – Coriander/Parsley to garnish

Kitchen Products I use:
Measuring Cup & Spoon Set – https://amzn.to/2KZBVpq
Kitchen Weight Scale – https://amzn.to/2ug3G65
Instant Yeast – https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – https://amzn.to/2KZSkdn (small pack)
Pizza Screen – https://amzn.to/2m4zpn6 (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – https://amzn.to/2MZFGvC
Good NonStick Pan – https://amzn.to/2zl0hsa
Whipping Cream – https://amzn.to/2ugPB8m
Oven For Baking – https://amzn.to/2udP3A5 (28liter is good enough)
Microwave – https://amzn.to/2ubhHmn (not good)

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