Motichoor ke Ladoos or Motichur Laddu.. Miniature boondi made out of besan/chickpea flour batter fried in ghee, then simmered in sugar syrup and formed into laddu is a weakness of many.. This Ultimate, Indian Classic Sweet is easy yet tricky to make.. Flavors of Ghee and Rose Water making it simple yet awesome. Here, I show you how to make these perfect Motichur Laddo at home 🙂 Secrets revealed as well 😛
Full Text Recipe With Detailed Tricks and Tips – http://cookingshooking.in/motichoorladdo/
Website: http://cookingshooking.in
Fb: http://www.fb.com/cookingshooking
Blog: http://www.cooknshook.blogspot.com