In this Video, let’s make Kulcha or Kulche which is a very popular Indian Bread Recipe which comes in many variants. Today’s type is – Bread / Bakery Kulcha which is eaten with Chole. This Street Style Recipe for Bread Kulcha Made in Tawa is just fantastic!
Pindi Chole Recipe – https://goo.gl/3nst1R
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Ingredients:
Warm water – ½ cup
Sugar – 2 tsp
Yeast – 2 tsp
Maida – 2 cup
Milk powder – 2 tbsp
Salt
Butter – 2 tsp
Coriander – 1tbsp
Dry flour – ¼ cup
Butter – to roast
Coriander Leaves – to garnish
Kitchen Products I use:
Measuring Cup & Spoon Set – https://amzn.to/2KZBVpq
Kitchen Weight Scale – https://amzn.to/2ug3G65
Instant Yeast – https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – https://amzn.to/2KZSkdn (small pack)
Pizza Screen – https://amzn.to/2m4zpn6 (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – https://amzn.to/2MZFGvC
Good NonStick Pan – https://amzn.to/2zl0hsa
Whipping Cream – https://amzn.to/2ugPB8m
Oven For Baking – https://amzn.to/2udP3A5 (28liter is good enough)
Microwave – https://amzn.to/2ubhHmn (not good)
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