Chicken Jali Kebab | How To Make Jali Kebab | Murg Kebab | Chicken Snack Recipe By Smita Deo

Chicken Jali Kebab | Make & Freeze Recipe | Biye Barir Jali Kebab | चिकन जाली कबाब | Jali Kebab | Chicken Snack Recipe | Chicken Kebab Recipe | Chicken Recipe | Bangladeshi Jali Kebab | Authentic Recipe by Smita Deo | Get Curried

Learn how to make Chicken Jali Kebab with our Chef Smita Deo.
Chicken Jali kabab is the most delicious item from a traditional wedding! Most of the shahi items have a different test and needs many ingredients to prepare! But this Jali kebab needs just a few ingredients to prepare and a few minutes to cook!

Ingredients –
Serves – 4
– 500 Gms Chicken (Minced)
– 2 Bread Slices (soaked)
– 1 tsp Garlic Paste
– 1 tsp Ginger Paste
– 1 tsp Garam Masala Powder
– 3 Green Chillies (finely chopped)
– 2-3 Tbsp Coriander Leaves (finely chopped)
– 3/4 cup Onion (Finely Chopped)
– 1 tsp Red Chilli Powder
– 1 1/2 Tbsp Tomato Ketchup
– Salt
– Juice of 1/2 lemon
– Corn Flour
– 2 Eggs
– Salt
– Black pepper powder
– Oil for frying

Here are some more Chicken Kebab Recipes –
Chicken Cheese Kebab – https://youtu.be/4DnOraFFkFc
Gilafi Chicken Kebab – https://youtu.be/MG9oUe0U9mM
Chicken Reshmi Kebab – https://youtu.be/yu6AGHbx-k4

#JaliKebab #ChickenKebab #GetCurried #ChickenRecipe #SmitaDeo
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Host: Smita Deo
Director: Vishal Chavan
Editor: Ravi Varma
Copyrights: REPL

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