Cheese Chilli Poppers – CAFE STYLE Spicy Jalapeño Balls Recipe CookingShooking

Today let’s make this amazingly spicy jalapeno cheese poppers, these are done in Indian Cafe Style.. You will totally enjoy this Jalapeño Poppers version!

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How to make Cheese Poppers Ingredients:
Green Chilli – 2 (large, thicker, less spicy)
Mozzarella Grated Cheese – 3/4 cup (i used amul diced)
Cheddar Cheese – 1/4cup (optional, i used amul diced)
Processed Cheese Cube – 1 (i used britannia)
Salt – Pinch
Coriander Leaves – 1 tsp chopped
Chilli Flakes – 1 tsp
Maida – ½ cup
Corn Starch – 2 tbsp
Salt – to taste
Breadcrumbs – 1 cup (6-7 breads grounded)
Oil – to fry
Spicy Mayo – to serve

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Measuring Cup & Spoon Set – https://amzn.to/2KZBVpq
Kitchen Weight Scale – https://amzn.to/2ug3G65
Instant Yeast – https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – https://amzn.to/2KZSkdn (small pack)
Pizza Screen – https://amzn.to/2m4zpn6 (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – https://amzn.to/2MZFGvC
Good NonStick Pan – https://amzn.to/2zl0hsa
Whipping Cream – https://amzn.to/2ugPB8m
Oven For Baking – https://amzn.to/2udP3A5 (28liter is good enough)
Microwave – https://amzn.to/2ubhHmn (not good)

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