Singapore Chicken Fried Rice Recipe | How To Make Singapore Fried Rice | Easy Rice Recipe By Tarika

Singapore Fried Rice | Non-Veg Singapuri Fry Rice | सिंगापुर फ्राइड राइस | Singaporean Rice Recipe | How to make Chicken Singaporean Rice | Singaporean Rice with Chicken & Mushroom | Singapore Rice | Chicken Recipe | Rice Recipe | Mushroom Recipe | Get Curried

Learn how to Make Singapore Chicken Fried Rice With our Chef Tarika Singh
What better way to use up leftover rice than to toss it into a flavorful stir fry!
we present to you a brilliant chicken Singaporean fried rice recipe that will surely activate your taste buds.

Ingredients –
1/4 cup Cashew Nuts
2 Tbsp Oil
150 Gms Boneless (marinated with salt & pepper)
1 Dry Red Chilli
1 Star Anise
1 Cinnamon Stick
1 1/2 Tbsp Garlic (minced)
1 Carrot (diced)
1 Capsicum (diced)
3/4 Tsp Turmeric Powder
3/4 tsp Coriander Powder
3/4 tsp Garam Masala Powder
1/2 tsp Black Pepper Powder
1/2 tsp Jaggery Powder
4-5 Mushroom (chopped)
Salt (as per taste)
1 Tsp Dark Soy Sauce
4 Cups Basmati Rice (leftover)

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Host: Chef Tarika Singh
Director: Vishal Chavan
Editor: Dinesh Shetty
Copyrights: REPL

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