Egg Paratha Recipe | How To Make Anda Paratha | Egg Breakfast Recipe By Chef Varun Inamdar

Egg Paratha | Anda Paratha | How To Make Egg Paratha | अंडा पराठा | Easy Breakfast Recipe | Egg Recipe | Paratha Recipe | High Protine Recipe | Stuffed Egg Paratha | अंडे का भरवा पराठा | Mughlai Egg Paratha | Get Curried | The Bombay Chef – Varun Inamdar

Learn how to make Egg Paratha from Scratch with our chef Varun Inamdar.
Egg Paratha is a popular Nonveg Paratha Recipe. This Anda Paratha is Easy Breakfast, Brunch, Dinner Recipe which is high in protein. You can personalize this recipe as per your preference.

Ingredients :
For Making Dough
– 1 cup Wheat Flour
– Salt
– 1/3 cup Water
– 1 Tbsp Oil
– 1 tsp Oil
– Wheat flour
– 1 tsp Oil

For Making Egg Filling :
– 2 Whole Egg
– 1 Tbsp Coriander Leaves (chopped)
– 1 Tbsp Tomato (chopped)
– 1 tsp Green Chillies (chopped)
– 2 Tbsp Onion (chopped)
– Salt

Here are some Paratha Recipes –
Mutton Keema Paratha – https://youtu.be/Fi_zSk686Vc
Aloo Paratha – https://youtu.be/V-pdJNYPqNU
Gobi Paratha – https://youtu.be/MKHnr7bN7x4

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Host: Chef Varun Inamdar
Director: Prajish Prabhakaran
Editor: Dinesh Shetty
Copyrights: REPL

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